This Page is a Conglomerate of Articles and Photographs showcasing scenes and environments in the two Virginias. Outdoor minded stories, along with new and exciting product descriptions and reviews will also accompany.
(the following is an exert from an article that appeared in the March 2018 edition of Blue Ridge Outdoors)
LEWISBURG, WEST VIRGINIA
Situated in the heart of the Greenbrier Valley near the banks of the Greenbrier River, Lewisburg, West Virginia is a great place to start when seeking out Mountain State trout. The valley where this trout town lies offers easy access to long stretches of the Greenbrier and Meadow Rivers along with their cool-water, trout friendly tributaries. One such tributary is Anthony Creek, located just north of town in the Monongahela National Forest. Here you’ll find clear water featuring long runs and deep holes that harbor healthy populations of brown, brook, and rainbow trout thanks to steady stocking schedules. Reasons to visit Lewisburg don’t begin and end with fly fishing. This town is offering up options for foodies, outdoors enthusiasts, and shoppers alike. For a taste of the Mountain State’s brewing scene, head to Greenbrier Valley Brewing Company. If you’re looking for a place to stay, consider pitching a tent at the Greenbrier Valley Campground just 15 minutes from downtown Lewisburg.
Fish here: A stocked stream known for its large brown trout, the gravel-bottomed and spring-fed Second Creek is designated by the state for fly fishing only. To access this stream, head to the tiny town of Ronceverte, just ten minutes from downtown Lewisburg, and head south on State Road 219 to County Road 65. Continue on until you reach County Road 62 and hang a right. This will eventually lead you to the low-water bridge and the beginning of the special regulations area of Second Creek.
A Wild Wonderful Weekend at Gauley Fest
It all started in 1983 as a celebration of the derailment of a hydroelectric project that would have disrupted the flow on the Gauley. Now, the celebration has become a whitewater staple and American Whitewater’s largest fundraiser of the year. If you are part of the paddling community (particularly in the southeast), chances are you’ve attended Gauley Fest before. In fact, Gauley Fest is billed as the largest gathering of whitewater enthusiasts in the world.
It was our first weekend back in the ever-friendly Southeast. We were stoked to see so many old friends from near and far. One of the perks of this job is the community that creates itself around the festivals. Here we are sitting 1,500 miles from home and within minutes of arriving we’re already catching up with friends from back home.
It’s no secret that Gauley Fest is just another way of saying “huge rager in the West Virginian mountains with live music, huge giveaways, and some of the best vendors in the business.” Friday was the official kick-off of Vendor Village. We were back under the Blue Ridge Outdoors Tent for the first time since the Spring. Did you come see us? We were directly next to the main stage… Aka party central. Sleeping in the van at festivals can be a futile endeavor. Especially when you decide to park it next to a bunch of kegs and partiers hell-bent on staying awake to send the upper Gauley at sunrise… It was an interesting evening.
While most of the crowd was up at dawn ready to shred the gnar, drink already in-hand, we decided to wake up slow. Being a vendor at these awesome events is tricky sometimes. We really have to plan out our day to make sure we can play and open the booth on time. After a large cup of coffee, our friend Lauren from MountainWater Apparel (based out of the lovely Buena Vista, CO) was kind enough to let us hitch a ride to Pillow Rock where we could post up, join the party, and watch the absolute madness that is Pillow Rock during Gauley Fest. It was a sight to behold and something that you have to see to believe. Humans jumping off the rocks into other human’s rafts right in the midst of the raging class V rapid. Incredible.
Our fun didn’t stop there. On Sunday, after we closed up shop, we were invited to raft the middle and lower Gauley with some amazing students from the Outdoor Program at Emory & Henry College. If there’s a more rad college program out there, we haven’t found it. This section of the river is beautiful. With the dam releases from the weekend, you really got a sense of what a wild river the Gauley could be if it were never dammed in the first place. Jaw dropping country. Again, a huge thanks to the whole crew for taking us along. We had a blast.
This article and accompanying photographs originally appeared in Blue Ridge Outdoors. Credits to the Road Team
In the late 1920’s, an era that included prohibition on alcohol, Babe Ruth, and the eventual collapse of the United States stock market, a visionary named Wally Byam moved forward and began working on an idea. A newfound romantic fascination for travelling outdoors was growing steadily, which was not lost on his keen business sense and shared ideals. Wally’s design and production skills were in full motion, forming the next step in freedom and the open road. The ending result would become one of the most iconic recreational vehicles of all time: the Airstream.
Initially building trailers from masonite, Wally went on to temporarily join forces with Hawley Bowlus, an aircraft engineer who would oversee the production of Charles Lindbergh’s famed Spirit of St. Louis. Hawley owned the Bowlus Trailer Company, which Wally would later buy as the business endured struggling times.
Taking the primary concept of the Bowlus trailer’s design, a riveted aluminum construction, Wally would shift the door from the front of the trailer and to the side. One benefit of this simple change was less drag, which resulted in better handling and fuel mileage.
Unbeknownst to Wally Byam, and the society at large who were still recuperating from the lasting ills of the Great Depression, 1936’s unveiling of the Airstream Clipper would begin a lasting revolution. The growing passion and rising popularity of the Airstream would lead Wally to organize caravans of fellow recreationalists, with the first event joyously touring Central America in 1951. Additional travelling caravans followed in the coming years, inspiring the formation of the Airstream International Rally and Convention.
Founded in 1958, the International Rally and Convention would allow Airstream enthusiasts from far and wide to converge on a single location. Conducted by the Wally Byam Caravan Club International (WBCCI), members can sign up for outdoor activities, indoor games, and Airstream-related workshops and seminars. Ribbons are won at the hobby, photo, and art competitions, while home-crafted items and other treasures can be found at the member flea market. Expect musical entertainment, a vintage trailer open house, and a formal flag presentation ceremony complete with members in traditional blue berets.
Bringing all of this history a little bit closer to home, this year’s International Rally and Convention will be held in Fairlea at the West Virginia State Fair Grounds. Held June 28th thru July 5th, the enthusiasm for this year’s rally is stronger than it has been in some time, culminating in an early sellout based upon available accommodations. Expect to see roughly 750 “silver twinkies”, an affectionate nickname given to the Airstreams, lining the fairgrounds with smiling faces abound.
For the keen eye, many of our local residents may have already noticed a reasonable number of Airstreams in the area, either along the Greenbrier River, in a neighbor’s backyard, or sitting just off the highway near the Osteopathic School of Medicine. Seems the historic allure of the Airstream is alive and well here in the Greenbrier Valley region.
A family affair, Dawson based John and Heather Lively, along with their daughter Reegan, joined the Airstream family a few years ago after purchasing a 1960 twenty-two foot Land Yacht. Deemed “Snoopy”, the older Airstream needed a little TLC, and was refurbished in the inside, customized by their own hands and ingenuity. John and Heather, along with the other members of the Half Bad Bluegrass Band, will be bringing their musical talents to the fairgrounds, performing for this year’s convention attendees.
Roger and Melvin Dolan, owners of Lewisburg’s Wild Bean and Thunderbird Taco respectively, started in the food and service industry in a converted Airstream that served as a concession stand. Nicknamed the Laughing Fish, the 1965 eighteen foot Globetrotter provided home to their coffee and food company bearing the same name. Grinding along the legs of the summer concert series, the brothers and fellow family members made a respectable living serving the needy from their aluminum utopia.
Earlier last month, Joel and Marlyn Davidson pulled into town in a lovely twenty two foot 2011 Airstream Interstate. Based in Connecticut, the couple had already logged over 3000 miles on this most recent trip on their daily driver. Nicknamed “Daisy”, the Airstream was used as a road tripper as they visited the famed Greenbrier Hotel. Captivated by the area’s gorgeous scenery and slower pace, Joel and Marlyn will surely be returning.
Airstream has become not only one of the most popular recreational vehicles of all time, it is also a way of life. Wally Byam’s vision and design prowess has inspired thousands to hit the open road in style, care and fancy free. Celebrated far and wide, as well as in our own backyards, Airstream is stronger than ever, with new enthusiasts being introduced every day. The International Rally and Convention, with its large member base and mutual affinities, exemplifies this love affair. The Greenbrier Valley welcomes all of this year’s attendants, as they mix the blacktop with the backwoods, to the special place we call home. -Craig Miller
Trail Magic: Greenbrier Valley Quarterly Magazine Summer
Trudging forth along the path, with the day’s progress marked by footprints left behind, the smells and sounds of the deep woods is invigorating. The trail suddenly begins to rise in elevation, and with each step forward, the rugged terrain and the Appalachian Mountain range comes to full view. Gazing down to the valleys below, the hiker lets out a light gasp, one that signifies both near-exhaustion and an overflowing sense of reward. Twenty three miles covered since the early morning, with only another 1000 miles to go. This isn’t just any trail, and Day Ray isn’t just any hiker.
Our journey with Dave takes place on the fabled and epic Appalachian Trail. This well-known thoroughfare travels through 14 different states, starting on Springer Mountain, Georgia and finishing on Mt. Katahdin, Maine. Roughly 2200 miles long, the elevation gain/loss of hiking the entire Appalachian Trail is the equivalent of climbing Mount Everest 16 times!
While the original builders of the trail had intentions of a southern hiking route, most of the thru AT hikers travel northward. Dave, like the majority of these brave and inspired souls, set forth in Georgia during April, with reasoning influenced by the more favorable weather conditions and the awakening of spring. In addition, many of the various activities and festivals planned along the route are scheduled based upon northbound wanderers.
Appalachian Trail hikers are given trail names that are both colorful and descriptive, reflecting the inner being of the individual hiker. Papa Yeti, Bull, Crumbs, Hot Pants, Selfie, Squirrel Tooth, and Cornsilk are just a few of the examples of the often comical monikers. Dave Ray’s trail name is Warhorse, which is rather appropriate considering his strong work ethic, will, and combat history in the United States Marine Corps.
Dave’s fascination of the Appalachian Trail has been ongoing, with the first seed planted at a very early age. “I can remember when I was a kid, being in Harpers Ferry seeing hikers coming off the AT, and thinking that was so cool. They had hiked from GA!” His initial exposure to the AT left an enduring memory and desire to experience the journey for himself, one that he would eventually take part in further down his own trail in life.
“Last year I committed myself to hiking the Appalachian Trail after I participated in the Appalachian Challenge with Connected Warrior Foundation.” The foundation, based out of Annapolis, Maryland, helps empower wounded Veterans, both mentally & physically, to reconnect with family, friends, community, & the world through tablet technology, outdoor recreation, & community involvement.
During his service in the United States Marine Corps, Dave was deployed in 2003 to Iraq for the initial invasion, with a second deployment a year later, once again on the Iraqi front lines. A total reversal from the tranquility and peacefulness found along the Appalachian Trail, the second deployment to Fallujah found the combat situation to be more of an unsettling guerrilla warfare.
Dave explains, “My 2004 deployment was much harder due to the urban setting, and the enemy blended into the population so well. They were basically rebel/freedom fighters with no uniforms or reasoning behind their madness.” During his deployment, in particular the time spent in Fallujah, Dave suffered TBI (Traumatic Brain Injury) and PTSD (Post Traumatic Stress Syndrome).
Capitalizing on the beneficial effects of long distance hiking, with a large support team that includes the Connected Warrior Foundation, friends, and family, Dave’s hike along the Appalachian Trail has been both therapeutic and challenging. “Being in God’s creation and talking to other hikers along the AT about hiking and my mission has helped me cope. You definitely can’t be alone out here.”
Due to prior responsibilities as a summer football coach for younger kids, Dave has decided to end his hike this year at Harper’s Ferry, WV. Initially planning to complete his first leg of the Appalachian Trail from Georgia to WV during July 4th weekend, Dave is currently well ahead of schedule, and will be completing the journey in mid-June. Next year he has intentions of finishing the Appalachian Trail to Mt. Katahdin, and best of all, he will be joined by his loving and just-as-adventurous wife Ginger.
Dave, with Ginger’s constant assistance, has chronicled his travels on a facebook page: https://www.facebook.com/dave.ray.5680. His extended family has also set up a fundraising site to help aid in Dave’s travels and expenditures: gofundme.com/warhorseAThike. If you’ve visited the site already, you may have noticed the number “22” at the end of the $10K goal.
“Every day we lose 22 Veterans to suicide, needlessly.” Dave solemnly states, “As a United States Combat Marine Veteran with PTSD & TBI, I know what it’s like to live with the invisible wounds of war. Part of this hike is dedicated to those affected by the lasting effects of war and my brothers and sisters we have lost.”
Toting a 26 lb. backpack, with 4-5 days-worth of food and 2 liters of water, Dave has come up and over many mountains and obstacles in his path. During his heart-felt expedition, he has met many new friends along the way, and found an outlet to unwind and reflect. A prime destination to decompress, the Appalachian Trail speaks to each individual hiker in their own unique way, with remaining will of achievement and dedication carried forth past the last trail marker. If you had a chance to ask Dave, he would certainly tell you the trail has spoken to him. – Craig Miller
Shoes have been laced, paddles primed, and the tires inflated to their desirable pressure settings. That’s right folks; it’s that time of the year again when families, friends, and pleasantly raucous cheering squads line up along the streets of Marlinton, WV to root their favorite team or individual across the finish line. Whether the contestants have the eye of the tiger, or are just out to leisurely enjoy the day’s proceedings, the 27th Annual Great Greenbrier River Race is a popular event that participants and bystanders of all ages and desires can look forward to attending.
Slated to begin at 11am, Saturday, April 27th, the race offers something for everyone. Over the years, the race has steadily built a following of return contestants, many of whom try to improve on their timed race legs and/or defend their race title from the previous year. You can easily spot the die-hards, many of which sport team jerseys, sponsorships, and the highest end equipment available.
The Great Greenbrier River Race consists of three legs: a 3-mile run, a 4-mile float, and a 10-mile bike ride.
Then there is the much larger contingency of people, those who are just happy to be outside away from their normal day to day, and even more ecstatic when they cross that final tape. Equipment used by these slightly less serious contestants may not be the greatest, and on occasion, the bikes and boats they use have been borrowed from friends or neighbors only days before, or even manufactured from a period long ago when Moby Dick was still a minnow. Time constraints and competiveness may still be on this latter group of racer’s minds, yet these parameters hardly determines the amount of fun and comradery obtained from being part of this well organized 17-mile mini triathlon along the beautiful Greenbrier River.
It doesn’t matter if you’re a spring chicken, or a little long in the tooth, age doesn’t define happiness, and nor should it factor in your decision to participate in the race.
The Great Greenbrier River Race consists of three legs: a 3-mile run, a 4-mile float, and a 10-mile bike ride. During normal water levels, this portion of the Greenbrier River is easily navigable, void of any major rapids or whitewater, and a perfect family location for a day of getting wet. The bike and run portion of the race will occur on portions of the Greenbrier River Trail. This popular 77-mile long Rails to Trails project parallels the longest undammed river east of the Mississippi, and is well used by recreationalists of all types.
It doesn’t matter if you’re a spring chicken, or a little long in the tooth, age doesn’t define happiness, and nor should it factor in your decision to participate in the race. Prizes will be awarded to solo and team members, as well as different age groups. There is even a “masters” category for all participants over the age of 50, as well as a division for youth members under 16. Meals will be provided to all participants, with the cost of the provided meal included in each person’s entry fee.
Live entertainment, such as a performance by the band Mixed Nuts, is scheduled throughout the day’s events. For those wishing to stay in the area after the conclusion of the race, the Pocahontas County Opera House will be featuring an evening event with the band Lone Raven. Tickets to the show are $8 a piece, with the show slated to begin at 7:30pm.
Live entertainment, such as a performance by the band Mixed Nuts, is scheduled throughout the day’s events.
In the case of high water, the paddle portion of the race will be cancelled, and the altered race schedule will be a run/bike/run race event. All contestants must pre-register before 10 am the morning of race day, and are required to attend the pre-race meeting at 10:30am. For more information, visit greenbrierrivertrail.com ,pocahontascountywv.com, or call Brenda Cochran at 304-456-3091. As of press time, there is already close to 450 contestants pre-registered for the event!
– Craig Miller
Chocolate Festival in Downtown Lewisburg, Sat. April 13th
This year’s 7th Annual Lewisburg Chocolate Festival is promising to be bigger and better than ever before, with many fan favorites from past year’s events, as well as many more new additions sure to sweeten anyone’s disposition. Chef demonstrations, live entertainment, numerous tastings, children’s story telling, a chocolaty 10K walk/run, the list goes on and on when it comes to the varied events and entertainment awaiting visitors during this year’s festival, scheduled for Saturday, April 13th. Cindy Lavender-Bowe, a festival committee member: “While the focus of the event is all things chocolate, each year the festival’s proceeds benefit a local charity. This year it is the United Way of Greenbrier Valley. Eat chocolate and support more than 30 local nonprofits – How cool is that?”
The festival weekend swings into action with a Chocolate Brunch at the Greenbrier County Library on Saturday, starting at 9am. The Greenbrier County Airport picks up the pace a bit hosting a 10K HospiceCare Chocolate Chase Race, also scheduled to begin at 9am. While many of the chocolate tasting vendors and retailers are still making last minute preparations, the bake off is getting under way at 10am at First National Bank.
Judging for the bake-off takes place at 11am, which also happens to be that magical hour when the Lewisburg Chocolate Festival’s Tasting Extravaganza kicks off, and the chocolate really begins to disappear. Luckily, napkins exist for such a needed and joyous occasion, and are provided throughout the festival grounds.
Dominating the talk and taste of the town this early spring weekend is the Chocolate Tasting Extravaganza, which is in such high demand, tickets for the tastings continue to sell out year after year. Monica Maxwell, committee festival member, had this to say about the much touted and highly sought after tasting event, “A must-do at the Lewisburg Chocolate Festival is the Tasting Extravaganza! Every year, visiting chocolate companies, restaurants, cafes, retailers, and non-profits out do themselves by presenting an amazing array of chocolate tastings, from savory and sweet candied almond salt bark to decadent chocolate mousse cake. There’s also mini chocolate martini and chocolate pecan clusters covered in caramel. The quality and variety is top notch! You don’t want to miss this!”
Favorite chocolate tastings from year’s past include The Bakery on Court Street’s Death By Chocolate Mini Cupcakes, Washington Street Gallery’s Bad Ass Beer Brittle, The Wild Bean’s Espresso Brownies, Yarid’s Chocolate Shoes, Del Sol’s Chocolate Mini Martinis, Show Your Color’s Chocolate Covered Strawberries, and Carnegie Hall’s DeFluri’s Truffles available at the former Stonehouse General Store, just to name a few.
Examples of vendors new to the festival, or who have chosen to feature a new tasting for this year’s event include: the Greenbrier Sporting Club’s Belgian Chocolate Tarte with Blood Orange Caramel and Chocolate Ganache as well as Milk Chocolate Covered Cheesecake Bites Dipped in Toasted Oreo Crumbs at Harmony Ridge Gallery, Serenity Now Outfitters offering Gourmet Apples, Strawberries, and Cake Pops by Sticky Finger Apples, The General Lewis Inn & Restaurant’s Chocolate Brownie Pies by Phyllis, and Wolf Creek Gallery featuring Laderach Festive Pralines. For a full list of tasting locations and featured items for this year’s 7th Annual Lewisburg Chocolate Festival, click here.
We’ve been told many times that one can only eat so much chocolate, but based upon experience sharing in this festival since its inception, our eyes tell us differently. People love chocolate! A testimony to the witnessed turnout of indulgence is none other than the Chocolate Mousse Eating Contest, held this year at Bella Casa. Contestants will be broken up into three different categories, which will be based upon age. The contest will be held from 1-2pm, and there is no charge to participate.
If you do happen to reach your limit on the sweet stuff, there is no need to worry, because the Chocolate Festival is so much more than just gorging oneself on delectable delights. Live entertainment surrounds and is integrally ingrained within the festival, livening the mood and energy during this already positively charged occasion. The Wild Rumpus will be playing the Greenspace area beginning at 11am, while the newly formed band The Weight will also be pleasing audiences here at 2:15pm and then at The Wild Bean, 7:30pm. The Irish Pub on Washington will feature authentic Irish music by the likes of Patrick O’Flaherty, as well as serving up chocolate beer specials, such as Samuel Smith’s Organic Chocolate Stout.
Master international entertainer and local hero El Gleno Grande will once again return to the festival, putting on a show that is destined to make you laugh out loud with a chocolaty smile.
Balloon makers will be on hand to enlighten the kid’s imagination and creativity, while other street performers, such as stilt walkers, may also make a guest appearance.
Several more non-edible delights await visitors to this year’s festival. The North House Museum offers a free self-guided tour of The History of Chocolate Exhibit from 11am-4pm. Returning again this year is The Lewis Theatre’s popular showing of Willy Wonka and The Chocolate Factory. Prior to each movie showtime at the theatre, Trillium Performing Arts will present a live movement theatre production by Devon Preston titled, “Dinnerbell”. This short family friendly piece is scheduled to be shown at 12pm and 3pm.
Carnegie Hall will put a nightcap on Saturday’s festival events when they present their piece “Dance Brazil” at 7:30pm. Tasting tickets for the Lewisburg Chocolate Festival are limited and on sale now at lewisburgchocolatefestival.com or in person at Greenbrier Valley Baking Company, 110 S. Jefferson St.; Greenbrier Valley Visitors Center, 200 W. Washington St.; Harmony Ridge Gallery, 209 W. Washington St.; and Honnahlee Toy Store, 117 E. Washington St.
The Lewisburg Chocolate Festival is sponsored by MonPower, a First Energy Company; Chapman Technical Group; and Shoney’s of Lewisburg.
– Craig Miller
History of the Easter Egg Hunt
A favorite family pastime, the annual Easter Egg Hunt brings excitement, discovery, and joy to all of those who participate. The kids are especially thrilled, enthralled in the chase of finding those hidden gems placed by parents and adults in the least likely places. Hard boiled, plastic, and sometimes chocolate in nature, from a kid’s perspective, these eggs might as well be dipped in 14K gold!
The history of the Easter egg hunt can be traced to the Christian principles where the Egg symbolized rebirth, resurrection of man, and fertility. Often persecuted for their beliefs, followers would hide their eggs intended for children to avoid mal-treatment.
During the spread of Christianity, the egg was heavily engrained in the tradition of Lent, where on Shrove Tuesday, also known as Mardi Gras or Fat Tuesday, a large feast of eggs occurred before fasting began. Many of the leftover eggs that were not consumed during this feast were hard boiled, and placed, or “hidden” away until the final days of Lent, only to be discovered after this period of penance.
Luckily, these days, our traditional Easter Egg Hunts are without persecution, being more closely associated with family, faith, and fun. Be sure to take a few moments to participate in an organized group Easter Egg Hunt, or place a few in the back yard for the kids. Although the hunt and placing of eggs may only take a few minutes, the memories and happiness the little ones receive will last a lifetime!
– Craig Miller
Oh Snap! Look Like a Pro at Snowshoe
In this world of i-Phones and go-pro cameras, there still exists a niche in which a third party can capture a memory that may otherwise be lost. Enter Snowshooter Imaging, a photography company specializing in live action shots and souvenirs from atop Snowshoe Mountain. Entering their fourth year in operation, Snowshooter Imaging prides themselves as being a professional and attentive company that will make sure that your experience on the mountain extends well beyond the day your lift ticket expires.
(PHOTO BY JULIE MCQUADE) After relocating from Kentucky, Chuck and Erin Ball noticed that there was a gap in services specializing in mountain photography on Snowshoe Mountain. “After our first season here in Pocahontas County I realized the resort was missing something. People are skiing, boarding, having a great time, but it’s impossible for them to get the shot of themselves making that turn, hitting that feature, or even conquering the slope for the first time,” stated Chuck Ball. “I am an artist. I get to make art with people who love this mountain as the focus. I get to employ people who are motivated to do the same. It is really perfect for me. I mean, can it get any better than taking photos and snowboarding for a living?”
Chuck and Erin Ball have spent many winters on Snowshoe Mountain, dating back to those times long ago when snowboarding wasn’t even allowed at the resort. Based upon their extended history on the mountain, along with their knowledgeable staff, Snowshooter Imaging knows where and when to be to capture that memory of a lifetime. Their staff wears orange vests and are positioned throughout the mountain property, and visitors are encouraged to stop and talk to them. Anyone who mentions one of the Snowshooter staff members by name gets an automatic 10% discount.
Can’t tell you how many times we’ve done cool adventurous stuff and forgot to bring a camera to capture the experiences. This is a such a great idea, Thank you! – Alex Langer Wallingford CT.
Ride alongs with staff members are available at a cost of $200 for one hour. A very popular option, the ride along is a fun experience and cost efficient for groups. The price for the ride along includes all of the digital images captured during that time. Availability is limited, and a $20 down-payment is required for the Snowshooter ride along.
Staff members capture digital images of all the participants on the mountain. For those looking for a quick and affordable souvenir, low-res digital downloads start off at only $8. Personalized coffee mugs, mouse pads, and a host of other options are available online for those looking for an alternative to the traditional framed picture. Photos are uploaded at the end of each day, and are normally available for viewing within 24 hours on snowshooter.com. According to Chuck and Erin, “Our lab is pretty quick and will have photos out within the week. If you come by the store we can preview your images for you, print or save them to a flash drive on the spot.”
Shutterthugg, a sister operation also managed by the Balls, offers other services, both on and off the mountain. “We do proposals, parties, kiddos taking ski lessons or on the climbing wall. In the summer season we do mountain biking ride alongs, hiking, lakeside photos, and tons of family vacations and reunions. For more specialized services, weddings, senior photos, and high-end portraiture, the Shutterthugg team have an off mountain location with an indoor studio and office where my wife and I work year around,” stated Chuck Ball.
For more information, please contact: facebook.com/snowshooter & shutterthugg.com.
– Craig Miller
We Spearheaded a Food Drive
A food bank is a non-profit, charitable organization that distributes meals to those who have difficulty purchasing or acquiring enough food to avoid hunger. Currently, there are 9 food banks located within Greenbrier County, and with 18% of the county’s residents living below the poverty level, there is no shortage of friends and neighbors that could use a helping hand.
The Lewisburg-Fairlea food locker, located within the Old Stone Church, is just one example of the broad scope and need provided to our county’s residents. According to Dexter Taylor and Gloria Martin, the amount of food supplied and families needing assistance is staggering. During October 2012, the Lewisburg/Fairlea food locker distributed 147 bags of food to the Lewisburg Manor, Morgan Manor, and Tabor Towers. In addition to the delivery of food to these three local living communities, 73 families came to the church on a “walk-in” basis and picked up 118 bags of food.
Our local food banks struggle to keep their inventory fully stocked year in and year out. With a lack of federal funding, increased demand, and the heavy strain on supplies as a result from this summer’s Derecho storm, the food banks once again find themselves in a shortage.
Fortunate Finds, IGA Grocery Store, Serenity Now Outfitters, Bella Casa Ristorante, Stuart’s in Alderson, The Greenbrier Bowling Alley, and Jim’s Drive-In have volunteered to serve as drops for a food drive to aid in replenishing the food bank in the Lewisburg/Fairlea area. Canned and non-perishable goods can be left at these locations up until December 19th. These items will then be picked up and delivered to the local food locker for distribution.
A few other organizations and businesses in the area, such as Greenbrier Episcopal School (GES) and the Irish Pub on Washington St., are also sponsoring and/or assisting in food drives to aid those in need. Regardless to which food drive you choose, please remember the less fortunate during this holiday season and beyond. Your contributions go a long way in preserving a resemblance of a normal way of life for those who are sometimes too ashamed to ask for help. Hard times can be bestowed upon any of us, at any given time. The hand you feed may one day be the hand that feeds you.
For additional information on the Lewisburg/Fairlea food locker, please contact: Gloria Martin 304-645-7842
– Craig Miller
Bridge Day on New River Gorge, Oct. 20th.
Ever since the construction began on the New River Gorge Bridge in 1973, millions of onlookers and curious types have been drawn to this massive 3,030’ span that physically dominates the region. Located just outside of Fayetteville, WV, the 876’ high bridge is the second highest bridge in the US. This span over the New River also holds the record for the longest steel arch bridge in the Western Hemisphere. Once a year, the bridge is opened up to pedestrian traffic as a celebration occurs honoring the bridge’s rich history and the positive impact it has had on travelers from all over the world. Around the beautiful hills of WV and beyond, this event is simply known as “Bridge Day”.
Scheduled for October 20th, the biggest draw to this event is the rush of adrenaline junkies and soul searchers who seek out the bridge for its height, history, and highly restricted access. This is the only day of the year where BASE jumping and rappelling are legally allowed on the New River Gorge Bridge.
Each year, the number of applicants vying for one of the coveted, limited BASE spots continues to grow.
A voluntary desire to “walk the plank” may not appeal to all, but for many of these dedicated individuals, their year is not fully complete until a successful New River Gorge bridge jump has been achieved.
This year, the organizers are bringing something a little different to the table: a human catapult!
Up to 24 lucky BASE jumpers will be hurled up to 20’ vertically and 50’ horizontally from the safety of the New River Gorge bridge. Using a specifically designed steel truss fueled by regulated air pressure, this new feature of Bridge Day promises to add a whole new level of excitement to the event.
Rappelers will also be descending from the bridge, albeit a bit more controlled than the “one step to death” BASE jumping crowd. Using a tandem series of “figure 8’s” and static line ropes, the rappelers will affix their ropes and gear to the bottom of the span’s structure for a controlled drop that varies in time dependent upon each participant’s preferences. With over 10,000 rappels from the bridge since 1981, miraculously, there has only been one injury.
Vendors will be set up near the bridge site selling food, drinks, tie-dyes, arts and crafts, and everything else under the sun. Prohibited items include backpacks, coolers, folding chairs, large handbags, strollers, and alcohol. Bicycles will not be allowed on or near the bridge, but will be granted access to ride down into the gorge via Fayette Station road. Shuttle services will also be available to transport guests down to the river below the bridge, offering a completely different perspective on this heralded and most famous WV event. The fee for this service is $20 per person and reservations are required.
Parking is first come, first serve, with shuttle carriers transporting visitors from their cars to a location drop near the bridge. Other activities and programs, such as The Taste of Bridge Day, will be held throughout the Bridge Day weekend, offering alternatives and compliments to this captivating mountain spectacle. Based upon past experiences during the annual Bridge Day celebrations, a camera is strongly recommended, as well as an extra jacket just in case the weather turns sour. Get there early, get plenty of sleep the night before, and get ready to enjoy yet another one of WV’s greatest treasures.
Additional information can be obtained via officalbridgeday.com and/or 1-800-927-0263.
– Craig Miller
Roadkill Cook-off in WV
Rack of raccoon, smear of deer, and a side dish of awesome possum doesn’t necessarily sound like your normal, common table fair provided at a nationally recognized event, but that’s exactly what you can expect at this year’s annual Roadkill Cook-off in Marlinton, WV. Certainly not a black tie affair, the cook-off features local grill masters making due with ingredients that at one point in time involved a vehicle, a road, and one unlucky or suicidal critter.
Given our area’s rural landscape and snaking road systems, the likelihood that one of our state’s native animals will end up on the side of the road with all fours pointing to the sky is fairly high. Coupled with the WV legislature’s decision in 1998 to make it legal to salvage recent roadkill, an alternate table cuisine and culture slowly began to flourish in the WV hills.
Q: How many people does it take to eat a roadkill possum? A: Three. Two to do it and one to watch for cars.
Wild animals, the primary constituent of roadkill, are usually lower in calories and saturated fat than domestic meat, while being higher in Omega-3 polyunsaturated fats and slightly lower in overall fat. Best of all, sans the vehicle insurance premium, roadkill is typically a very cost effective means of putting food on the table compared to the ever escalating prices found at your local grocery store.
Part of the Pocohantas County Autumn Festival, the Roadkill Cook-off brings focus to the many ways and ingredients that one can use to prepare a freshly deceased wild animal. Groundhog, deer, rabbit, squirrel, snake, and mole are a few of the wild animals that may be presented at the event. Occasionally, a domestic animal, such as a pig or chicken, jumps a fence and finds itself staring down a pair of headlights, which also are fair game when it comes to the cook-off.
Pre-registration is required for all of the cook-off contestants, with a 15’ x 15’ space provided for each vendor Cooking begins at 11 am or earlier, with samples being provided to guests starting at noon. Judging of the recipes will begin at 2pm.. The judges reserve the right to deduct points for every chipped tooth resulting from gravel not removed from the roadkill.
Cash prizes will be awarded to the winners and are as follows: 1st place- $1000, 2nd place -$450, and 3rd place- $225. A $50 gift certificate will be given to the Best in Show. For more information, please contact the Pocahontas County Visitor’s Bureau or on the web: http://www.pccocwv.com/roadkill_cookoff_and_festival.html
– Craig Miller
Snowshoe Wine & Jazz Festival, Aug 17th & 18th
With an average annual snowfall of 180 inches and an elevation peak at 4,848 feet above sea level, Snowshoe Mountain Resort is a well-known winter destination for all things snow, especially downhill skiing and snowboarding. As the mercury rises and the snow begins to melt, the mountain doesn’t rest, for Snowshoe’s summer programs are just around the corner, filled with activities and events that the whole family can enjoy.
Summer happenings such as Homegrown Arts and Music festival all the way to the Chomolunga Bike Challenge showcase the area’s diversity and outdoor splendor, bringing in people from both far and wide. Winter parkas and gloves are traded in for shorts and sandals, allowing visitors to bask in the warm sun of the Appalachians. With such an extensive summer program, coupled with a very short drive for those living in the Greenbrier Valley, multiple visits to the mountain are often the rule, and not the exception.
One of Snowshoe Mountain’s most popular events is this year’s Wine and Jazz Festival, scheduled for August 17th and 18th. Elegant cuisine coupled with some of the finest WV and regional wines in a mountain setting doesn’t seem like it could get any better. But once you throw in a live jazz ensemble in the background, you may feel like you’ve truly found heaven on earth. The wine and jazz fest begins with a chocolate, wine , and jazz welcoming event held on Friday evening as most guests arrive for the weekend. There are wine and food tastings scheduled throughout, in addition to daily seminars such as white wine 101 and red wine 101. Tickets for the tastings and seminars are limited in availability, so reservations in advance are suggested to ensure your spot in the event. Tickets and additional information be obtained by calling 877-441-4386 or visit snowshoemtn.com.
Also, during your stay, be sure to check out one of Snowshoe village’s many charming restaurants, Foxfire Grille. You’ll enjoy great food and drinks in a warm and cozy atmosphere with amazing mountain views.
End of Summer Events
August 17-18 – Food, Wine, & Jazz Festival
August 25 – The Chomolungma Challenge Bike Race
-Craig Miller
New Year and a New You! Its Never too Late to Be Great
Yesterday is gone. Tomorrow is not yet come. We have only today. Let us begin.” – Mother Teresa
With the joyful chaos that is the holiday season behind us, a brief glimpse into the future of the Greenbrier Valley seems in order. The only constant here, or anywhere for that matter, is change. It’s inevitable, often reflects progress, and also makes for great table fare discussions.
Little change is reflected in the tried and true festivals based in Lewisburg, as they continue to grow in offerings and attendees each year. The Literary Festival, TOOT (Taste of Our Town), and Chocolate Festival bring crowds by the thousands, yet there’s always room to breathe while you take in the delightful sounds and flavors of the area.
White Sulphur Springs will once again present their Wild Game Cookoff after last year’s inaugural success. The Greenbrier Resorts third Annual Tennis Classic will most likely see bigger crowds again in 2014, and even more exciting racketry. The White Sulphur Springs National Fish Hatchery will host the popular Fishing Derby, where the kids get to be kids and the adults reminisce.
The sound of music will flow through the hills again this year, with acts performing far and wide, from the back alley bars to the Halls of Carnegie. The West Virginia State Fair continues to bring in up and coming acts, as well as long time favorites. Snowshoe Mountain is now featuring many great musicians with Beats of the Basin happening on Friday nights throughout the winter season (see page 16). This summer, the mtn’s entertainment includes the annual Wine and Jazz Festival and Blues, Brews, & Barbeque Festival.
Outdoor festivals in Williamsburg, WV such as the Badlands and Poor Farm Fest, grow leaps and bounds every year, with the outlook for 2014 proving no different.
Eclipsing the drawing power of these previously mentioned venues, the PGA Greenbrier Classic continues to showcase high caliber mainstream talent in a wonderful outdoor setting. Possible acts for the specialized stage in Fairlea could be anyone from Fleetwood Mac and Jimmy Buffet, to Taylor Swift and Prince.
The water will continue to flow along the banks of the Greenbrier River, bringing yet another season of kayaking, canoeing, tubing, and just plain soaking your toes. New hiking and mountain biking trails are currently in construction in the Greenbrier State Forest, adding to the facility’s already well known reputation for outdoor recreation. Stuart’s Smokehouse in Alderson will be serving up their highly sought after hot dogs, culminating in the spectacle filled Annual Hot Dog Eating Contest, held during Alderson’s 4th of July Celebration.
The old Fort Savannah Inn has been undergoing major renovations and is now called The Spring. This remodeled venue has most recently hosted Anna Roberts-Gevalt and Elizabeth Laprelle’s Crankies Show and the nationally renowned Bob Thompson Unit. There is also a vegetarian restaurant planned to be launched sometime this spring.
The uncertainty of the new Cinema 8 complex near Lowe’s continues, with hopeful thoughts that this anchor site will eventually become a reality. This year also marks the opening of the Greenbrier Valley Brewing Company, which will undoubtedly be a successful business for years to come.
With ebb and tide flows, the Greenbrier Valley is a fluid mosaic with many changes in store for 2014. Most of the changes are for the better, some not so much, but we push forward with optimism, hope, and chances for a better day nevertheless. Keep a close ear to the ground, a watchful eye, and experience the Greenbrier Valley with openness and enthusiasm as we delve into the new year. This year promises to be a doozy!
– Craig Miller http://serenitynowoutfitters.com
Picnic at the Lake with Vines & Grinds by Craig Miller
Photo Credit: Craig Miller, Serenity Now Outfitters
For this edition of picnic pics, I found myself traveling to some very old stomping grounds that brought back many a pleasant thought. Another adventure was in the works, as the good times rolled and the picnic basket was loaded to the brim, signaling that a feast was soon to be had in the wild and wonderful outdoors. A destination location that you may never really stumble upon, Sherwood Lake Recreational Area, located in the Monongahela National Forest in Greenbrier County, is the light at the end of the tunnel on a dead end road.
The road is anything but dead, teaming with vibrant wildlife and sprawling forests, mountain meadows and trickling streams of water. As you approach the entrance to Sherwood Lake, which is maintained by the US Forest Service, you will see several roadside pull-offs, some of which permit camping and day usage. These spots are ideal locations to have a picnic lunch, as many of them butt up against the beautifully rhododendron-lined and trout inhabited Meadow Creek.
Joined once again by Barbara Langer, we stopped in White Sulphur Springs at the popular Vines and Grinds restaurant before we made our way to the lake. After a pleasant conversation with the manager, Sadie Fraley, complete with recommended wine and food pairings, we embarked on a journey that I had personally been on more times than I can remember. The picnic basket was seriously loaded to the brim now, practically busting at the seams with savory goodness.
A few miles before the lake we pass by two small former convenient stores on the right. A touch of nostalgia begins to set in. Outside the first store is a small timber frame structure lined with chicken coup wire. The previous owners used to keep live rattlesnakes here, in which over time was replaced by squirrels, and then eventually firewood. The other shop next door is where you bought your ice cream. According to my brother and I, it was a choice destination location. Positive family memories that last a lifetime rekindled, we continued our drive for our feast by the lake.
Pictured above with my brother, Jeff (on the left)
As you enter the Sherwood Lake Recreational Area, you will be directed to a small building on your right. This is the check-in station, and there is a minimal day usage fee of $3. A very small amount to pay for serenity and a change of pace, the fee helps keep the Recreational area open and up kept.
Once we pulled into the main beach access parking lot, Stormy and I grabbed our things, including the prized picnic basket, and walked over the small humped wooden bridge to the island on the lake. Laying down a blanket alongside a grove of cattails, shaded by a canopy of towering pine trees, we unpacked our delicious treats from Vines and Grinds.
First off was a well thought out cocktail portion of Boar’s Head brand meats and cheeses. Exposed to this brand in my college years, the deli cuts are some of the best around, and proved to be a great way to start off our picnic lunch. My main course consisted of the ample VG3 Panini, compiled with a hefty serving of ham, bacon, provolone and pepper jack cheese, herb and garlic cheese spread, on sourdough bread. Barbara opted for the Vegetarian Greek Wrap, which looked so tempting; I secretly snuck a bite while she wasn’t looking.
http://facebook.com/vinesandgrinds http://facebook.com/vinesandgrinds
Our wine pairing for the afternoon was a bottle of 2009 Bourgogne Chardonnay. Since alcoholic beverages are not allowed at the lake, we snapped a few photographs of the wine atop our picnic basket for aesthetic purposes, leaving the bottle corked and intact. Choosing to share a few glasses together once we returned home, the wine was absolutely delicious.
Spending time here reminds me of just how lucky we are to have this magical destination in our own backyard. Whether it’s for a romantic getaway, or fun for the whole family, you can’t go wrong with Sherwood Lake. If you need someone to help fill that picnic basket before you go, be sure to stop by Vines and Grinds in White Sulphur Springs. They certainly made our picnic day at the lake complete.
Shop Local Along the Streets of Downtown Lewisburg by Craig Miller
The community of Lewisburg compliments itself, with each component of this small town fitting together to create a larger puzzle, one that has become an intended destination for visitors both near and far. Voted America’s Coolest Small Town by Budget Travel magazine in 2011, Lewisburg possesses a rich mosaic with quaint country charm and big city amenities. This not-so-well-kept secret is home to eclectic art galleries, live theatre and entertainment, fine dining, numerous retail shops, wine vineyards, local farmer’s markets, and so much more.
One of Lewisburg’s greatest assets is its Historic Downtown Shopping district. Small, locally owned shops, in many instances run by the owners themselves, offer unique atmospheres in appearance and character. Providing a personal experience that comes with expert knowledge and helpful staff, the employees and owners know and believe in their products.
Ensuring each piece of the complimentary puzzle remains intact is not always an easy task. Growing competition from online merchants and big box store chains continues to eat away at small businesses, with successive loss of sales meaning the difference between an open or permanently closed sign hanging on the front door. To guarantee the survival of small town shopping districts, such as downtown Lewisburg, and many others scattered across the Greenbrier Valley and around the country, the importance of shopping locally has never been more imperative.
Fortunately, when it comes to shopping locally, downtown Lewisburg has options galore; with many other amenities that has surprised even the most seasoned traveler. The storefronts, several of which are housed in buildings dating back to the 1800’s, are conveniently situated along a few main streets, allowing for a leisurely walking pace as you visit each unique location. The fact that you don’t have to drive from shop to shop is refreshing, something that is oftentimes lost in sprawling box stores with football sized parking lots. Several park benches line the streets of downtown Lewisburg, including a child-friendly Green space area, complete with a walking fountain and additional shaded seating.
A great place to start your day is at the local coffee shop, appropriately named The Wild Bean. Mud coffee and vegetarian sandwiches are their specialty, as well as being a casual location for meeting friends and informal business meetings. Once you’ve had your morning snack and caffeine fix, it might be a good idea to mosey across the street and visit Edith’s Health and Beauty Store. This well established business is situated in a very well laid out and inviting storefront, and is the go-to place for organic and gluten-free minerals and supplements.
As the sun begins to grow high in the sky, Wolf Creek Gallery is a recommended location to ease any blinding discomfort. Stocking many famous female-based brands, and featuring a kid’s boutique, this place also has a great summer selection of sun hats and women’s tote bags.
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Many antique shops can be found downtown, with creative names such as Little Brick House antiques and Plaid Eagle Antiques. The largest antique shop in downtown Lewisburg, Robert’s Antiques is diversely sophisticated. A large array of antique furniture, rugs, and a whole lot more, Robert’s Antiques & Wine Shop also happens to have one of the largest wine selections in the state, carrying over 600 labels.
All About Beauty carries a wide variety of yarn and hair products, while Honnahlee Toy Store has many educational and instructional themed toys to keep the youngsters busy on the ride home.
Numerous art galleries can be found along the streets of downtown Lewisburg. Places like Washington Street Gallery, Cooper Gallery, and Harmony Ridge Gallery feature numerous local and nationally known artists, with items available for all budgets.
You’ll find several unique and widely held items, including the very colorful Fiesta dinnerware, at Bella the Corner Gourmet. With frequent tasting parties to allow discovery of desirability, Bella the Corner Gourmet has many local WV made wines such as Watt’s Roost Vineyard and cheeses, including Sprint Gap Mountain Creamery. This retail shop is also proud to be stocking Bouchaine Vineyards, a 2013 sponsor for the PGA Greenbrier Classic, to its current wine list.
Carnegie Hall, one of only four in the world, sits proudly right around the corner from the main shopping district. On Thursday, July 11th, Carnegie Hall is holding a free concert on the lawn. See LBSPY Agenda for more info. Downtown Lewisburg has two bakeries: The Bakery on North Court Street and The Greenbrier Valley Baking Company, with each of which serving up a smorgasbord of tasty treats.
Downtown Lewisburg also has a wide variety of shops tailoring to the female form. Hazel Boutique features all of its products made in the USA. This quaint shop sells premium denim and an upscale selection of contemporary women’s dresses. In addition to Wolf Creek Gallery and Hazel Boutique, Cecilia’s Bridal and Formal Wear is a fantastic spot to find that next evening gown or formal dress. High Country Boutique carries the much sought after Eileen Fisher line, while Serenity Now Outfitters features organic cotton dresses by Patagonia.
Local knowledge and experience abounds within the outdoor side of things in Downtown Lewisburg. Clothing and footwear for outside adventures, along with fly-fishing and river supplies can be found at Serenity Now Outfitters. Hill and Holler Bicycles provides rentals, shuttle services, and expert bike repair, as well as instructional classes for the two-wheeled enthusiasts.
The nightlife shines in the evening hours, with area flavor unique to the town. Restaurants with outdoor seating, such as Del Sol, The Livery, Stella’s, and Bella Casa are great places to take in the local atmosphere while you enjoy your dinner. The General Lewis Inn & Restaurant, Julian’s and the Stardust Café offer top-notch dining, providing fabulous meals in an intimate setting. Featured on the Food Network, Food and Friends Restaurant remains a popular stop for locals and visitors alike.
If a nice way to end your day consists of having a cocktail and listening to live music, you’ve come to the right place, for the diversity of establishments and talent in the area is astonishing. Live Celtic music can be found at The Irish Pub with Patrick O’Flaherty, while the Sweet Shoppe serves up various local bands, and always without a cover charge. Del Sol not only features a full menu, they also serve up a pretty mean margarita. Carnegie Hall brings in many well-known acts, as does Greenbrier Valley Theatre and its ever-changing series of productions and casts.
While most of the shops listed above reside on the main Washington Street thoroughfare, please Turn the Corner to one of the many side streets to find additional storefronts. Howe’s Things, next to the Lewis Theatre and Show your Colors WV Store, has a variety of items, all of which are priced under $25.
Downtown Lewisburg thrives due to the people who visit and live within her historic setting, reinvesting in this charming local community. With no shortage of places to visit while you’re in the area, whether it’s a women’s boutique, an antique dealer, or a night out at your favorite restaurant, your dollars spent in America’s Coolest Small Town are greatly appreciated.
– Craig Miller
Mountain Paradise by Craig Miller
A mountain paradise like no other, Adventures on the Gorge in Fayetteville, WV provided the perfect one-night getaway for my birthday celebration last week. I was turning one year younger again, and during the start of this new cycle, all I wanted to do was listen to running water, stare off into the distance from sandstone outcroppings, and enjoy the finer things in life of the natural world. Luckily, once again, and without surprise, I realized my vision right here in beautiful southern WV.
With a little help from my friends, I was in store for what would pan out to be a very memorable and enjoyable personal holiday. Joined by Stormy Langer, Adventures on the Gorge base camp was the closest thing to a true outdoor WV Disneyland that we have ever seen. The all-inclusive mountain resort offers everything from simple to sophisticated, from the lodging options, food experiences, and outdoor pursuits. This place is nice, and as we looked around and saw lots of new construction on the grounds, it’s safe to say the resort is only going to get better.
Upon arrival at the check-in station, we were given our key card and directions to our cabin for the evening. A rough place this was not, we opened the doors to a fully stocked kitchen, fireplace, master bedroom, walk-in shower, a 6-person hot tub on the deck, and enough beds to sleep just as many. The cabin offered plenty of privacy, and an uninterrupted listening of the spring peepers and great horned owl during the night’s stay.
After a relaxing hike on the Fern Creek Trail of Endless Wall, we had dinner at Chetty’s Pub, located on the resort property. A beautiful wood themed interior décor, the pub offers outdoor seating overlooking the New River Gorge, several big screen TVs, retractable doors, and a very open seating environment. A long list of wing flavors exist on the menu, with Christina choosing the uniquely seasoned Tai Curry, while I opted for the Yuengling battered cod sandwich that really hit the spot.
Situated just a few steps down the wooden boardwalk from Chetty’s Pub lies Smokey’s on the Gorge. An extravagant dining atmosphere overlooking the New River Gorge bridge from an extensive outdoor patio, this restaurant has plenty of options for those looking for a gourmet meal.
Tallie’s Pizza and Pasta is yet another restaurant located on the property. The newest dining location for Adventures on the Gorge, this place is a great destination to grab something while you’re on the go. Serving breakfast, lunch, and dinner, the quick and filling Italian based food items provide a nice treat in between the day’s exciting adventures and activities.
The next morning, after a light breakfast at the Cathedral Café in downtown Fayetteville, we travelled a short distance to the Bridge Buttress. After taking a few snapshots of the well-known New River Gorge Bridge and getting in some light climbing, our anticipation levels began to grow for what was soon to be in store.
Back at Adventures on the Gorge, we prepared for our scheduled 1pm Tree Tops Canopy Tour. After a thorough check of equipment, safety procedures, and a synopsis of just exactly what Stormy and I had volunteered for, we were off to sail and walk through the trees.
Our guides for the afternoon would be Matt Cook and Keri Conte, each of whom provide years of experience in the outdoor industry, an extensive knowledge of the area, and a phenomenal report with their guests. Through a series of several zip line courses, canopy walks on suspended sky walk bridges, finished with a final 30 foot rappel from a wooden landing platform, we would spend the next three hours on a full-on adrenaline rush. The two of us smiled from ear to ear, reaching staggering speeds as we dangling precariously above the scenic Mill Creek, traversing from one Eastern Hemlock to the next. What a great way to spend a birthday!
With our limited amount of time on this trip, we really only got to scratch the surface of everything the mountain resort had to offer. Whitewater rafting, rock climbing, gravity tours, guided fishing trips, horseback riding, lake tours and bridge walks, swimming pool, trap shooting, disc golf, kids camp, and many more options offered at Adventures on the Gorge spoke to each of us in a different way. Intrigued by the many choices offered by the resort, it’s safe to say that we will be returning soon.
Ol’ Stormy and I had a wonderful time at the resort, with it being one of the most memorable birthdays I have had in a long time. Located less than an hour for the majority of the viewing readership, Adventures on the Gorge is the perfect location to get away for a few days, and if time allows, for a few weeks! These folks really know what they are doing, and they do it well.
Additional information for Adventures on the Gorge can be found at www.adventurewestvirginia.com or by calling 1-888-650-1932.
Craig Miller
EVENT: Serenity Now Outfitter’s 10 Year Anniversary Party w/ Lewisburg Palooza!
WHEN: Friday, September 27, 2013
WHERE: Greenspace/Fountain (US60/US219), Downtown Lewisburg, WV
Serenity Now Outfitters, located in historic downtown Lewisburg, will be holding a 10 year anniversary party on Friday, September 27th. The event will take place on the downtown Greenspace area, which is conveniently situated on the corner of US60 and US219. Things get started at 5:30PM, continuing on until 8:30PM.
John Lively and Grant Bennett from the Half Bad Bluegrass Band will be performing with a slew of instruments reflecting some good, old-fashioned picking and singing. John, a Greenbrier County native, will be featured on the banjo, while Grant will be strumming everything from the guitar to the dobro.
Beth White and Challey Erb will be wandering around the crowd, making people smile while dressed up in stilts and full clown attire. Members of the Trillium Performing Arts Collective in Lewisburg, Beth and Challey perform throughout Appalachia at many festivals, fairs, hospitals and schools.
Sarah Elkins, also a member of the Trillium Performing Arts Collective, will be reciting original poetry throughout the night. Sarah will be accompanied by Robert Wilson on clarinet during her closing recital, which will be highlighted by a fan favorite short story. Sarah lives in Greenbrier County, and is an inspiring writer and poet whose passion and energy is second to none. Sarah’s poetry reading will be newly hatched material, particularly inspired by the evening’s event.
Patrick O’Flaherty is a talented multi-instrumentalist singing in both traditional Gaelic in Celtic, and will be taking the stage early in the evening. Raised in Galway’s Gaeltacht, on the Rugged West Coast of Ireland, Patrick is part of a select group of people whose native language is Gaelic. Wonderfully engaging and well-travelled, Patrick can also be seen on most nights at the Irish Pub on Washington Street
The Greenbrier Valley Theatre (GVT) will be stopping by for a brief presentation of The Night Thoreau Spent in Jail. Friday marks the opening night of their curtain call for this calender event. GVT is a live-performance theatre, and is involved in all aspects of the arts and humanities, with people of all ages.
Poi artists, such as Emily Benedict Coleman, will be on hand as well demonstrating their craft. As a performance art, poi involves swinging tethered weights through a variety of rhythmical and geometric patterns. Poi can be made from various materials with different handles, weights, and effects (such as fire, LED, or simply “socks”). Poi originated with the Māori people of New Zealand, where it is still practiced today. Captivating audiences of all ages and sizes, the poi group is especially well received by the young children in attendance.
As a representative of Serenity Now Outfitters, I will be doing fly fishing demonstrations later in the evening. Using the gel from broken glow sticks, the casting demonstrations prove to be colorful and full of light.
Catering will be provided by The Bakery on Court Street. Operated by Sandy and Lisa, the eatery specializes in bagels, breakfast pastries, daily lunch specials, deli meats and cheeses, wedding cakes, and catering events. Be sure to check out their food stand at this year’s TOOT festival, where they will feature their popular pizza squares and mini cokes.
The event is free, and proves to shape up to be an action packed and diverse array of performers and attendents. Some have already referred to the event as a sort of “Lewisburgpalooza”. Serenity Now Outfitters, located at 207 W Washington Street, would like to thank everyone who helped make the last ten years a memorable and successful one, and looks forward to the future in this eclectic and flourishing area we call home. For more info on Serenity Now Outfitters, please visit them on facebook or at serenitynowoutfitters.com
In case of unpleasant weather conditions, the alternative location for the event will be inside the Irish Pub. For directions, visit: irishpubonwashingtonstreet.com
– Craig Miller
Greenbrier Valley Polar Bear Plunge
The 11th Annual Greenbrier Valley Polar Bear Plunge is slated to be held on Saturday, March 8th. Well over 100 participants are expected to brave the icy waters of Anthony Creek in this wonderfully frigid spectacle of fundraising and arctic fun.
Averaging a balmy 36F degrees in March, the Blue Bend Recreational Area portion of Anthony Creek is truly a blue bend in the river. With underwater springs and deep pools in a backdrop of mountainous serenity, the location is a perfect habitat for a Greenbrier Polar Bear.
Sharing in the festivities in 2013, an estimated 1300 attendees watched the determined plungers quickly get in the bone-numbing drink, and just as quickly get out.
Founding member Christian Giggenbach created the event in loving tribute to his mother, Kay Sweet Giggenbach. Sadly, Kay passed away on March 8th, 2001. The Polar Bear Plunge honors her memory by being scheduled on the Saturday that falls closest to this March date each year. According to Christian, “My mother would have been overjoyed to watch all the crazy people jump in Blue Bend in the wintertime.”
Certainly possessing varying levels of craziness, 131 plungers dipped into the glacial conditions of Anthony Creek during last year’s fundraiser. Some came in full wetsuits, others in barely anything, and all survived the plunge without harm. Even Gumby and Wonder Woman participated, fitting right along with our local cast of characters and part time super-heroes, such as Lewisburg Mayor John Manchester, local celebrity Mark Bowe, Lawyer J.R. Morgan (see ad on page 14), and the Polar Bear Plunge’s own Christian Giggenbach.
After the last plunger reprieved themselves from the chilly waters, the 2013 Greenbrier Valley Polar Bear Plunge raised over $18,000 for the Child and Youth Advocacy Center (CYAC). Based in Lewisburg, the non-profit organization interviews and counsels sexually abused children in Pocahontas, Greenbrier, and Monroe counties. In addition, the CYAC helps aid in the prosecution and conviction of sexual offenders.
A food vendor will be on site during the day’s activities, with this year’s featured hosts being the scrumptious and popular When Pigs Fly BBQ (see ad on page 2). There will also be live music, with the delightful sounds of the Half Bad Bluegrass Band entertaining both plungers and the cheerleading passersby. Scott Yoak, an experienced stunt pilot, is scheduled to make a special fly-over appearance in a WWII P-51 Mustang Fighter Plane. The Greenbrier East Junior ROTC, which has been featured in past events, will once again perform the National Anthem before the start of the plunge.
Each plunger who raises at least $25 in sponsorships will receive a 2014 Polar Bear Plunge t-shirt. Fundraising packets can be obtained at the CYAC, Little Black Box Lingerie, or online at www.facebook.com/greenbrierpolarbear. Business sponsorships are also available. As in past years, 100% of all proceeds goes to benefit the CYAC. For more details on this well-attended and well-intended event, please call 304-645-4668.
Get off the Couch & Go Outside by Craig Miller
It is often said that the only two sure things in life are death and taxes. During the winter doldrums in the Greenbrier Valley and surrounding areas, one could easily add a good blanket and a comfortable couch to that statement. Despairingly, your winter time best friend, the couch pillow, can easily become part of your couch potato.
Preventing this all too familiar event from happening should be on top of everyone’s New Year’s Resolution’s list. With all things considered, there is no better way to reverse the outcome than to simply open your front door, and go outside.
Take a deep breath, do you smell it? It’s the great outdoors!
The Greenbrier River Trail is a great place to ponder having your first outdoor adventure of the New Year. Convenient accesses throughout, and beautifully maintained, the trail is part of WV’s Rails to Trails program. A gentle to moderate grade warmly welcomes outdoor enthusiasts of all sizes, shapes, and ages, which makes it an ideal location for families. Mountain-biking, horse-back riding, hiking, bird watching, and other groups treasure this 77-mile long thoroughfare that parallels the longest undammed river east of the Mississippi.
The snow will eventually begin to fly, and even though the snowpack doesn’t last very long in some areas here in the valley, it certainly does in the higher elevations. A short drive north on US219 to Droop Mountain the elevation increases by over a thousand feet, the winter snowfall accumulations are significantly larger, and the snow is known to stick around for a bit. Cross country skiing around the Droop Mountain Battlefield State Park is a long held pastime, while taking snapshots of the intricate maze of snow-covered rock and boardwalk at Beartown State Park is nearly as popular.
As one continues north from Droop Mountain, the Cranberry Recreational Area remains another popular area for cross-country skiing. However, more and more outdoor enthusiasts are using the tried and true snowshoe to comb the backcountry. During extended snowfall events, and deep snowpack, the snowshoe is a much more efficient and pleasurable way to progress through the often harsh terrain.
The Highland Scenic Highway (US150), within earshot of the Cranberry Wilderness, is the go to location in the area for snowmobiling. There is no snow removal on this section of highway, so the snowmobile is virtually the most effective way of penetrating this vast wintertime oasis. Better bring your own snowmobile, or borrow friends if you wish to motor through the often waist-high snow. Currently, there are no outfitters or rental agencies in the area specializing in the sport.
Not only good for your body but it’s unquestionably good for your soul.
Anglers continue to prowl the mountain’s streams as a sure-fire way of breaking the monotony of an unwelcoming winter routine. The list of fishing locations is endless in the Appalachians, so deciding where to go can be determined by serious consideration, or simply by the toss of lucky coin. Late morning to early afternoon on warm winter days is a great time to go outside and wet a line.
In addition to the Greenbrier River Trail, Hanging Rock Bird Observatory is also a great place to seek out our feathered friends and go bird watching. Before you depart, be sure to stop in Cheese and More, which is located in the small town of Gap Mills. Candies, chocolates, sandwiches, and everything else good can be found here in this quaint shop operated by members of the Mennonite community. Hawk and eagle viewing from the railed deck is so much more enjoyable on a full stomach.
If a bit more of a controlled environment is your vision of an outdoor paradise, there are recreational activities in the area that both the tortoise and the hare can enjoy. Along with bird watching, wintertime nature photography is another great way to pass the cold and short-lit months outdoors. Offered in a low impact setting, ice skating at The Greenbrier Hotel is a relatively newer outdoor recreational opportunity for the area, and is yet another viable reason to seek out the fresh mountain air.
A quality outdoor experience is what you make it. From the rough and tumble, to the tame and a bit more civilized, the Greenbrier Valley region has everything and anything for the outdoor lover and part time couch warmer. Don’t put off tomorrow for what you can do today. Get off the couch and go outside. It’s not only good for the body, but undoubtedly good for the soul.
By Craig Miller
Mountain Paradise by Craig Miller
A mountain paradise like no other, Adventures on the Gorge in Fayetteville, WV provided the perfect one-night getaway for my birthday celebration last week. I was turning one year younger again, and during the start of this new cycle, all I wanted to do was listen to running water, stare off into the distance from sandstone outcroppings, and enjoy the finer things in life of the natural world. Luckily, once again, and without surprise, I realized my vision right here in beautiful southern WV.
With a little help from my friends, I was in store for what would pan out to be a very memorable and enjoyable personal holiday. Joined by Barbara Entenmann, Adventures on the Gorge base camp was the closest thing to a true outdoor WV Disneyland that we have ever seen. The all-inclusive mountain resort offers everything from simple to sophisticated, from the lodging options, food experiences, and outdoor pursuits. This place is nice, and as we looked around and saw lots of new construction on the grounds, it’s safe to say the resort is only going to get better.
Upon arrival at the check-in station, we were given our key card and directions to our cabin for the evening. A rough place this was not, we opened the doors to a fully stocked kitchen, fireplace, master bedroom, walk-in shower, a 6-person hot tub on the deck, and enough beds to sleep just as many. The cabin offered plenty of privacy, and an uninterrupted listening of the spring peepers and great horned owl during the night’s stay.
After a relaxing hike on the Fern Creek Trail of Endless Wall, we had dinner at Chetty’s Pub, located on the resort property. A beautiful wood themed interior décor, the pub offers outdoor seating overlooking the New River Gorge, several big screen TVs, retractable doors, and a very open seating environment. A long list of wing flavors exist on the menu, with Christina choosing the uniquely seasoned Tai Curry, while I opted for the Yuengling battered cod sandwich that really hit the spot.
Situated just a few steps down the wooden boardwalk from Chetty’s Pub lies Smokey’s on the Gorge. An extravagant dining atmosphere overlooking the New River Gorge bridge from an extensive outdoor patio, this restaurant has plenty of options for those looking for a gourmet meal.
Tallie’s Pizza and Pasta is yet another restaurant located on the property. The newest dining location for Adventures on the Gorge, this place is a great destination to grab something while you’re on the go. Serving breakfast, lunch, and dinner, the quick and filling Italian based food items provide a nice treat in between the day’s exciting adventures and activities.
The next morning, after a light breakfast at the Cathedral Café in downtown Fayetteville, we travelled a short distance to the Bridge Buttress. After taking a few snapshots of the well-known New River Gorge Bridge and getting in some light climbing, our anticipation levels began to grow for what was soon to be in store.
Back at Adventures on the Gorge, we prepared for our scheduled 1pm Tree Tops Canopy Tour. After a thorough check of equipment, safety procedures, and a synopsis of just exactly what Christina and I had volunteered for, we were off to sail and walk through the trees.
Our guides for the afternoon would be Matt Cook and Keri Conte, each of whom provide years of experience in the outdoor industry, an extensive knowledge of the area, and a phenomenal report with their guests. Through a series of several zip line courses, canopy walks on suspended sky walk bridges, finished with a final 30 foot rappel from a wooden landing platform, we would spend the next three hours on a full-on adrenaline rush. The two of us smiled from ear to ear, reaching staggering speeds as we dangling precariously above the scenic Mill Creek, traversing from one Eastern Hemlock to the next. What a great way to spend a birthday!
With our limited amount of time on this trip, we really only got to scratch the surface of everything the mountain resort had to offer. Whitewater rafting, rock climbing, gravity tours, guided fishing trips, horseback riding, lake tours and bridge walks, swimming pool, trap shooting, disc golf, kids camp, and many more options offered at Adventures on the Gorge spoke to each of us in a different way. Intrigued by the many choices offered by the resort, it’s safe to say that we will be returning soon.
Barbara and I had a wonderful time at the resort, with it being one of the most memorable birthdays I have had in a long time. Located less than an hour for the majority of the readershi, Adventures on the Gorge is the perfect location to get away for a few days, and if time allows, for a few weeks! These folks really know what they are doing, and they do it well.
Additional information for Adventures on the Gorge can be found at www.adventurewestvirginia.com or by calling 1-888-650-1932.
Craig Miller